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Turkey Stock Mix
This Turkey Stock has been created to give you the taste and flavour of a traditional stock. Made with the finest ingredients, and produces the perfect stock every time. It’s convenient and versatile when made up with boiling water use just as you would a freshly made stock.
Size: 800g tub
Yield: 50 litres (based on 16g of stock per litre)
Shelf-life: 18 months
Directions for use: Simply add the required amount of mix to boiling water and stir. The mix will instantly dissolve, leaving only its great depth of flavour.t
Ingredients
when reconstituted
Turkey Stock (Water, Turkey), Flavourings, Glucose Syrup, Salt, Yeast Extract, Rapeseed Oil, Chicken Fat, Herb Extracts.
^Does not contain declarable allergens under the EU regulation 1169/2011 (Annex 11)
Nutritional Information:
| Typical Values | Per 100ml prepared | Per 100g as sold |
|---|---|---|
| Energy | 16.6kJ / 4.0kcal | 1038kJ / 248kcal |
| Fat | 0.05g | 3.2g |
| (of which saturates) | 0.01g | 0.6g |
| Carbohydrate | 0.54g | 33.6g |
| (of which sugars) | 0.45g | 28.3g |
| Fibre | Trace | 0.1g |
| Protein | 0.34g | 21.1g |
| Salt | 0.56g | 35.0g |
Chef'sTips
Mix the turkey stock into your meat juices to make a fantastic turkey gravy.
For light soups, sauces and risotto, just use 12g of Essential Cuisine Turkey Stock Mix per litre of water
When comparing the taste of stocks, always taste diluted in hot water at the recommended dosage.
