We’re incredibly proud of our reputation within the industry for our consistent, high quality product range. We strive to help working kitchens nationwide to consistently create fantastic dishes. However, what you may not know is that we also work on a more extensive scale alongside leading restaurant chains and groups, to provide their brigade with bespoke solutions, developed especially for their menu and kitchen requirements.
Our exclusive, bespoke solutions enable you to choose from a variety of packaging formats. Bulk, sachets, dip pots and doy bags are just a small selection of our packaging capabilities. It doesn’t stop there... we have the capability to create both wet and dry solutions.
We’d love to show you how our chef-led approach can help take your menu to the next level!
Contact - [email protected]
07864924949
Why not view our Casual Dining Information Sheet to learn more about our manufacturing capabilities, as well as how Team Essential can help you?
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Hot on the heels of a refreshed brand identity, Essential Cuisine has launched a brand-new website, www.essentialcuisine.com, packed with a host of sector support functions, the latest trends and insight data, news, views and interactive recipe guides to help working kitchens harness its class-leading products.
There are few development chefs working in foodservice today that are as passionate, well-travelled and universally well liked as Jon. This gregarious Midlander started kitchen life under the tutelage of the highly respected John Williams MBE at Claridge’s in Mayfair, a chef he credits for helping develop his skills and shape his love for professional kitchen life.
We recommend ‘Essential Book of Soups’, ‘From Garden to Kitchen’, and ‘The Essential Book of British Classics’.
VIEW ALL RECIPE BOOKS >
