Stocks are one of the cornerstones of a good kitchen, they are a key ingredient in your recipe, the heart and soul, delivering depth and balance of flavour in the final dish. So make sure your stock delivers on taste!
Superior taste:
Taste just like traditionally made stocks.
Clear appearance:
With appropriate levels of seasoning (typically 0.56g of salt per 100 ml of stock).
Simple and easy to use:
The powder stocks dissolve instantly to make a stock; or add them direct to your cooking; or use them to boost your stockpot.
No GM:
We don’t use any GM ingredients, hydrogenated oils, preservatives or MSG
Long ambient shelf life:
18 months.
Superior yield:
Use at just 12 – 20g per litre.
Colour coded:
Packaging is coloured for easy recognition in a busy kitchen (and the pots are great for mise en place!).
Low level of fat:
Just like your own stocks per 100g sold.