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Mushroom Stock Mix
This definitive mushroom stock delivers the taste and flavour of a traditional stock, retaining the delicate earthy notes of cooked mushrooms. Made from a blend of mushrooms giving it a distinctive taste and aroma.
Size: 700g tub
Yield: 40 litres (based on 16g of stock per litre)
Shelf-life: 18 months
Directions for use: Simply add the required amount of mix to boiling water and stir. The mix will instantly dissolve, leaving only its great depth of flavour.
Ingredients
when reconstituted
Mushroom Stock (Water, Mushroom Extract), Salt, Yeast Extracts, Glucose Syrup, Flavouring, Rapeseed Oil.
^Does not contain declarable allergens under the EU regulation 1169/2011 (Annex 11)
*This product meets 2024 salt targets set by Public Health England.
Nutritional Information:
| Typical Values | Per 100ml prepared | Per 100g as sold |
|---|---|---|
| Energy | 16.1kJ / 3.8kcal | 1003kJ / 239kcal |
| Fat | 0.01 | 0.9g |
| (of which saturates) | 0.01 | 0.6g |
| Carbohydrate | 0.74g | 46.1g |
| (of which sugars) | 0.04g | 2.5g |
| Fibre | 0.01g | 0.8g |
| Protein | 0.19g | 11.6g |
| Salt | 0.56g | 35.3g |
Chef'sTips
Ideal for providing balance and depth in mushroom soups, sauces and pasta sauces.
Why not sprinkle some of our mushroom stock on the pastry of your chicken and mushroom pie before you bake it, it's delicious!
