With chefs at our heart, there’s no other supplier better placed to understand the unique challenges of kitchen life!
Here to help:
- Product training and support
- Superior yields
- Cost control and waste reduction
- Recipes to suit many dietary requirements
- All our products are gluten free
- All stocks meet DOH salt guidelines 2017
Having recently tried your Asian range of stocks they are very authentic stocks close to the real thing, great for Ramens and Noodle pots. I visited Japan last year and especially enjoyed the flavours which your range has replicated, but the Asian range has so many uses rather than just Ramen broths as marinades and glazes. These fit perfectly for the current BBQ trend in the foodie scene.
Jim Wealands, Group Food Development Director, CH&Co Group
We’ve been using Essential Cuisine now for 8 years, and when they came on the market, I thought they filled a niche very well. Their basic stocks and jus are extremely “essential”. The No1 gravies are absolutely perfect if you run a good gastro pub as, like the rest of Essential Cuisine’s products, they are near perfect. They have a rich depth of flavour and a very good viscosity and shine, as close to kitchen-made as you can get.
Matt Davies, BCF Chairman
17th February 2021
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Random acts of kindness week is upon us (14th - 20th February 2021). Here at Essential, we are all about celebrating kindness, everyone can use more kindness in their lives - now more than ever.
15th February 2021
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It’s time to take your pancakes to the next level with our innovative recipes! Why settle for lemon and sugar? Which will you be serving up on Shrove Tuesday?
Take a look at our Interactive Recipe Books
We recommend ‘Essential Book of Soups’, ‘From Garden to Kitchen’, and ‘The Essential Book of British Classics’.
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Use it in these recipes...