After a whirlwind culinary tour of the United States, chefs from Solina UK, “a leading global partner to the food industry”, assembled for a first of its kind “Summer Grill Inspiration Day” held at The Stables, Manchester on 23rd and 25th May 2023.
The Craft Guild of Chefs Honours and Awards were announced at the Annual General Meeting (AGM) where over 100 guests enjoyed lunch at the Hilton Waldorf on Sunday 23rd April 2023.
Last week, the much anticipated Young Risotto Chef of the Year competition, organised by Gallo Rice was held at the brilliant Tottenham Hotspur Stadium. As sponsors of the competition, our team were so pleased to be invited to support the competitors and congratulate our winner, Emily Simkins, a talented student from North Hertfordshire College.
Entries for the 2023 Craft Guild of Chefs National Chef of the Year (NCOTY) competition have launched today, giving chefs the opportunity to be part of its prestigious list of winners and to follow in the footsteps of some of the biggest stars in hospitality including Gordon Ramsay, Simon Hulstone and Luke Selby.
