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Essential Cuisine

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National Curry Week - 2022

National Curry Week - 2022
3rd October 2022

It’s often said that curry is the new national dish of Britain and it’s certainly easy to see why! Since the 1970’s, curry houses have become a staple of high streets up and down the country and millions of curries are consumed every single week. The love affair shows no signs of slowing and that’s what we’re celebrating with National Curry Week (3rd-10th October)!

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New York - the hub of many global cuisines

New York - the hub of many global cuisines
10th August 2022

Essential Cuisine are always striving to be ahead of the curve when it comes to trends, insights and innovation. We have a team dedicated to researching upcoming trends and how we can help you bring these innovative ideas to life through product and recipe applications.

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Introducing our summer culinary concept – Latin American!

Introducing our summer culinary concept – Latin American!
9th June 2022

The Latin American region is home to a wide variety of culinary delights, each using a distinctive combination of spices and fresh ingredients. Every Latin American country has its own unique dishes and specialties to sample, as well as its own popular regional condiments.

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What's in season? March 2022

What's in season? March 2022
13th March 2022

Partnered with Love British Food, we encourage chefs to use as many in-season, locally sourced ingredients as possible! Scroll down to find out what is in season this March!

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