Essential Cuisine is proud to announce its continued sponsorship of the highly anticipated Pub Chef of the Year 2025 competition. As part of the prestigious International Salon Culinaire, this competition celebrates the creativity, passion, and skill of chefs working in the pub dining sector - a cornerstone of British culinary heritage.
British stocks and sauces manufacturer, Essential Cuisine are hosting their charity advent calendar for the seventh consecutive year, with a feast of exclusive prizes to be won!
At Essential Cuisine, we believe that constant learning, inspiration and sustainable practises are vital to staying ahead in the ever-evolving foodservice industry. This week, our team had the privilege of attending an educational trip hosted by the talented Colin Wheeler-James at Ground Up Cookery School - a day that not only inspired our sales team but further cemented our working relationships.
Last night, under the watchful eyes of some of the biggest names in hospitality, the Craft Guild of Chefs revealed that Orry Shand from Entier Ltd is the new National Chef of the Year, a culinary title that’s often regarded as the toughest to win in the UK.
