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Essential Cuisine

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Say Hello to British Egg Week

Say Hello to British Egg Week
5th October 2021

We often take widely available ingredients like eggs for granted but this year British Lion unveil a new campaign for 2021, British Egg Week (4th – 10th October). Partnered with several nutritionists and dietitians, British Lion are educating both consumers and foodservice bodies, targeting health professionals about the nutritional benefits and increasing popularity of egg consumption...

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What's In Season - October 21

What's In Season - October 21
4th October 2021

As British Food Fortnight comes to an end, we are continuing to celebrate seasonal produce by encouraging everyone to utilise locally grown, sustainable ingredients. Autumn is finally here, and we know your menu will most likely be changing alongside the English weather! The following recipes will give an autumnal twist to your offering...

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Our British Food Fortnight Culinary Journey

Our British Food Fortnight Culinary Journey
30th September 2021

To celebrate British Food Fortnight we have embarked on a culinary journey around the UK highlighting various dishes and ingredients. As official partners of Love British Food, we share a mission to encourage working kitchens to source and serve British ingredients. From the nations favourite Cornish Pasty, to innovative Vegan Haggis, our team of talented development chefs have collated a series of recipes to inspire your menu all year round.

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Our Top 10 Beef and Pork Christmas Recipes

Our Top 10 Beef and Pork Christmas Recipes
28th September 2021

Chef, we’re always talking about turkey! We all know turkey is the nation’s favourite choice during Christmas, it isn’t often people sway from the classic roast dinner on the day. However, we have gathered our top 10 favourite Christmas recipes heroing both beef and pork, ingredients that don’t deserve to be left behind this festive season.

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