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Essential Cuisine

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Our range of innovation boxes, to encourage creativity during lockdown

Our range of innovation boxes, to encourage creativity during lockdown
19th January 2021

Essential Cuisine are giving fellow chefs the opportunity to get their hands on several innovation boxes throughout 2021. With it still remaining unknown as to when the hospitality industry will resume as normal, the foodservice brand saw this as the perfect opportunity to help keep the creative minds of chefs busy by...

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Recipe Inspiration for Hospital and Care Catering

Recipe Inspiration for Hospital and Care Catering
12th January 2021

Care catering is an area of foodservice like no other. It’s a rewarding yet challenging field and juggling the complex medical and dietary demands of your residents or patients, whilst at the same time providing varied, appealing and nutritious menus can be overwhelming, now more than ever. Our team of development chefs are here to provide inspiration for your menu cycle, focusing on a variety of vital aspects that come with catering in a healthcare environment.

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Let's Talk Chinese New Year!

Let's Talk Chinese New Year!
22nd December 2020

Chinese New Year celebrations will start on the 12th of February for 16 days, celebrating 2021 as the year of the Ox. Oxes are known for diligence, dependability, strength and determination just like the hospitality industry. We have been looking into the future during 2020, inspiring chefs across the nation for future events... whether it be for in-house dining or takeaway menus, we have gathered our favourite recipes perfect for your Chinese New Year celebrations.

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Essential Cuisine Vegan Range - Your Veganuary Helping Hand!

Essential Cuisine Vegan Range - Your Veganuary Helping Hand!
16th December 2020

Since 2014, Veganuary has inspired and supported more than 1 million people in 192 countries to try vegan for January - and beyond. Last year more than 1200 new vegan products and menus were launched in an aim to support the movement. Over 400,000 consumers took part in January 2020, each citing a number of reasons as their motivation including; health, animal welfare and the environment.

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