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to inspire your menu
Click to explore our collection of curated ‘Concept’ recipes to inspire your menu.
Forget salt and vinegar... today’s fries are piled high with brisket, buffalo chicken and even lobster. Let us help you "poutine" the fries back on the menu!
"Poutine" the fries back on the menu
A collection of 12 iconic brasserie dishes.
Brasserie and Beyond
Explore our delicious Mexican inspired taco concept recipes. Exciting ideas for a variety of fillings, including meat, seafood, or beans and vegetables, allowing for great versatility and variety.
There's nothing quite like New York street food! Discover our New York inspired recipe concepts. From spicy Boom Boom Chicken to scruptious Wild Mushroom Empanadas.
Inspire your next menu with our 14 hand-picked dishes from the Latin American regions.
From savoury to sweet we have the perfect doughnut recipe to suit eveyone’s palete.
Explore tastes from around the globe with our inspirational collection of recipes for chicken wings and things!
Wings and Things
Be inspired by our succulent kebab recipes, from South African Sosaties to a traditional Chicken Gyros.
Pizza recipes with a twist. Be inspired by a range of pizza's that break the traditional norm.
Explore a wide range of rice based dishes with our friends from Riso Gallo, from traditional risotto to sweet treats such as tiramisu.
Collaboration with Riso Gallo
Discover vegan versions of classic recipes that are sure to impress even meat-eaters.
Chinese New Year is a time for celebrating the diverse and great influence Asian flavours and techniques have had on our cuisine. From our obsession with dumplings to prawn toast, these recipes are the only way to truly celebrate CNY.
Chinese New Year
Be inspired by our seafood starters, creamy pasta dishes, wholesome curries and rich chocolate puddings.
Our Indian Street Food concept combines traditional flavours of South India with the ever-growing street food trend.
Indian Street Food
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