The search for the next National Chef of the Year is officially underway, as the Craft Guild of Chefs partners with Matt Abé to create an inspiring brief for this prestigious competition. The criteria invites chefs to showcase their creativity, culinary skills, and talent in line with this year’s theme: Classic Meets Contemporary.
The Craft Guild of Chefs has officially opened entries for the prestigious Graduate Awards 2025, launching the search for the next generation of talented and ambitious young chefs. Now in its 23rd year, this unique initiative continues to provide young professionals with invaluable opportunities to showcase their skills, gain industry recognition, and grow both personally and professionally.
Essential Cuisine is proud to announce its continued sponsorship of the highly anticipated Pub Chef of the Year 2025 competition. As part of the prestigious International Salon Culinaire, this competition celebrates the creativity, passion, and skill of chefs working in the pub dining sector - a cornerstone of British culinary heritage.
Essential Cuisine is delighted to announce an important ingredient change to its Light Vegetable Stock Mix. This versatile kitchen essential is now completely tomato-free, addressing a growing demand for inclusive menu options.
