Our Curry Onion Sauce is made with naturally sweet, Spanish onions and the perfect blend of spices that can be adapted to your needs. Perfect for operations with fewer staff, encompassing all culinary skill levels, this product can be simply snipped, tipped and heated through. For a consistent approach, serve as a base, or be creative and customise with our brand-new range of high performing Indian Inspired Seasonings.
Free from declarable allergens^, this base provides the perfect time, labour and energy-saving solution when considering preparation, cooking, and the ordering of multiple ingredients.
Size: 3 x 3kg pouches
Shelf-life: 15 months. Once opened, refrigerate and consume within 3 days
Storage: Store in cool, dry, ambient conditions
Onion (69%), Water, Tomato Paste, Salt, Rapeseed Oil, Glucose Syrup, Sugar, Garlic Puree, Cumin, Ginger Puree, Paprika, Yeast Extract, Ground Coriander, Turmeric, Ginger, Ground Fennel, Cinnamon, Lemon Juice Concentrate, Black Pepper, Cardamom, Clove, Bay Leaf.
Typical Values | Per 100g as sold | |
---|---|---|
Energy (kCal/kJ) | 33 / 140 | |
Fat (g) | 1.1 | |
of which saturates (g) | 0.1 | |
Carbohydrates (g) | 3.5 | |
of which sugars (g) | 3.3 | |
Fibre (g) | 1.8 | |
Protein (g) | 1.4 | |
Salt (g) | 0.5 |