As shared by The Food People, being aware of calories and nutritional information is set to be at the forefront of consumers’ minds throughout 2022 / 2023.
Science-backed, healthier alternatives to consumer favourites will be in favour during 2022 / 2023 as consumers frown upon processed, high calorie foods. Calorie counting is rocketing in popularity as well as the Keto diet, encouraging people to be more aware of what they are consuming.
Although eating out is often an occasion for indulgence, having low calorie, healthier options on your menu delivers the perfect balance to meet this growing focus.
Our products can be used in a wealth of colourful, well-balanced recipes to add bursts of flavour. The following nutritional information is subject to the recipe being followed correctly.
To view the full recipes simply click the image.
Gazpacho – 62kcal per 100g
Sweet and Sour Aubergine – 19kcal per 100g
Smoked Finnan Haddock Kedgeree – 108kcal per 100g
Veggie Satay Miso Ramen – 39kcal per 100g
Thai Spiced Turkey and Coconut Broth – 74kcal per 100g
Vegan Lamb Seitan Steaks – 54kcal per 100g
Romanian Ciorba De Perisoare – 85kcal per 100g
South Indian Fish Curry – 58kcal per 100g
Roasted New Potato, Kale and Feta Salad with Avocado – 92kcal per 100g
For more inspiring recipe inspiration click here.
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