Recipe Inspiration
Espetadas
PREP TIME: 10 mins
COOKING TIME: 4 mins
SERVES: 10
WARNING: Please ALWAYS check the allergens on the packaging of any other ingredients you use to make our recipes.
Ingredients...
150ml red wine
50ml port
40g garlic, peeled and crushed
6 bay leaves, crumbled
75g Essential Cuisine Zesty Chermoula Style Seasoning
10g salt
1.5kg sirloin steak, cut into cubes
10 bamboo skewers, soaked for 1 hour
Method...
- Preheat a BBQ until its medium hot.
- In a large bowl add the red wine, port, garlic, bay leaves, Essential Cuisine Zesty Chermoula Style Seasoning and salt.
- Whisk together, then add the steak. Cover and leave to marinade overnight.
- Take the skewers and thread on the steak.
- Place on the BBQ and cook for 2 minutes on each side.
- Serve with rice, salad and a sauce of your choice.
