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Essential Cuisine

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Zesty Chermoula Style Seasoning

A vibrant herb and citrus flavour, smokey and sweet with a hint of chilli. 

Size: 260g tub
Shelf-life: 9 months

Simply use 60g or as required per 1kg of protein or plant based meat alternative. Product must be cooked before consumption.

For recipe inspiration and to check out the rest of our seasonings range visit: www.streetfood-chef.co.uk

Ingredients

Herbs and Spices (Coriander, Cumin, Parsley, Black Pepper, Cayenne Pepper (2.5%), Basil, Oregano, Thyme), Dried Glucose Syrup, Sugar, Yeast Extract, Smoked Paprika, Garlic Powder, Red Bell Pepper (7%), Salt, Citric Acid, Colour (Paprika Extract), Coriander Leaf Oil.

^ This product does not contain declarable allergens under the EU regulation 1169/2011 (annex II).

 

Nutritional Information:

Typical ValuesPer 100ml preparedPer 100g as sold
Energy 1271kj/303kcal
Fat 2.8g
of which saturates 0.3g
Carbohydrates 59.5g
of which sugars 39.2g
Fibre 1.0g
Protein 10.0g
Salt 10.0g

Chef'sTips

Moroccan lamb: A hearty, flavour-packed stew, full of aromatic spices and served with warm flatbreads.
Shakshouka: Poached eggs in a spiced tomato, pepper and chilli sauce, topped with tangy feta cheese, fresh parsley and olives.
B’stilla: A traditional Moroccan pie, made with tender chicken thighs wrapped in filo pastry.
Zalouk: A popular side dish, made with spiced aubergine, tomatoes and garlic, drizzled with olive oil and served with crusty bread.
Tajine: Bursting with spices and fruity flavours, this vegetable tajine provides the perfect low fat, vegan offering.

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