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Essential Cuisine

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Celebrating the 'Festival of Flavours' - Diwali!

29th October 2021

On the 4th of November, thousands of people will be celebrating Diwali, or as it is often called the 'Festival of Lights' or the 'Festival of Flavours'. 

Diwali takes place each year after the conclusion of harvest and to coincide with the new moon between mid-October and mid-November.

With this in mind, we have developed mouth-watering, inspiring recipes to help you deliver dishes to celebrate Diwali. Our latest Indian Street Food concept combines traditional flavours of South India with the ever-growing street food trend.

To view the full recipes, simply click the images!

Paneer Stuffed Paratha

Paneer Stuffed Paratha

Moong Dal Vada

Moong Dal Vada

Indian Spiced Corn on the Cob

Indian Spiced Corn on the Cob

Chole Masala

Chole Masala

Baigan Bhaja

Baigan Bhaja

Tawa Paneer

Tawa Paneer

Pani Puri

Pani Puri

Onion Samosas

Onion Samosas

Puri Alu

Puri Alu

Chicken Kathi Roll

Chicken Kathi Roll

Pantaras

Pantaras

All of our Indian Street Food recipes use our vegan friendly, gluten free Street Food Chef South Indian Style Seasoning. It has never been easier to inject global flavours into your creations. Click here to request a FREE sample today.

Sources:

Ukdiss.com

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