As our ‘Turn Up The Heat’ competition comes to a close on 31st May, we wanted to inspire your entries with a range of dishes suited to the warmer weather.
With people opting for staycations over trips abroad, we have focused on global flavours, giving a real sense of adventure! From authentic Asian flavours to dishes you’d find in an American diner; our development chefs have combined their favourite recipes to help you ‘Turn Up The Heat’…
Hoisin Chicken Wings - view the full recipe here
BBQ Persian Lamb Chops - view the full recipe here
Kentucky Style Gravy - view the full recipe here
Mauritian Squid Curry - view the full recipe here
BBQ Prawns with Cheesy Polenta - view the full recipe here
Tsukune (Chicken Meatballs) - view the full recipe here
Aromatic Tuna Glass Noodle Salad - view the full recipe here
Korean Fried Chicken - view the full recipe here
Twice Cooked Sticky Ribs - view the full recipe
Could your dish be a winner? This week is the final week to enter our ‘Turn Up The Heat’ competition. Could your working kitchen benefit from a new pizza oven or grill? What about a smoker or commercial barbecue? Simply click here to share your hero summer dish with us (containing Essential Cuisine ingredients or not!) to be in with the chance of winning cooking equipment up to the value of £1000! Our team of professional chefs will determine the winner based on innovation, seasonal ingredients, creativity and of course.. taste! Click here to enter.
ENTRIES CLOSE MIDNIGHT 31ST MAY!