COVID-19 support - essential advice for operating in the current climate
CLICK HERE TO VIEW >
Loading images
Smoky Mushroom and Walnut Portobello Mushroom
Essential Cuisine

Recipe Inspiration

Smoky Mushroom and Walnut Portobello Mushroom

Smoky Mushroom and Walnut Portobello Mushroom
PREP TIME: 1 hr
COOKING TIME: 15 mins
SERVES: 10
WARNING: Please ALWAYS check the allergens on the packaging of any other ingredients you use to make our recipes.

Ingredients...

10 large portabello mushrooms

2 onions finely chopped

200g sliced mushrooms

4 garlic cloves

2 teaspoons smoked paprika

Thyme

100g diced sourdough

150g chopped walnuts

1 bunch flat parsley chopped

10g Essential Cuisine South Indian Style Seasoning

Method...

1. Sweat the onion and garlic. Add the sliced mushroom and thyme. season. Add the smoked paprika and half the of Essential Cuisine South Indian Style Seasoning. Cook for 1 minute. Mix into the chopped sour dough, parsley and the walnuts.

2. Season the portabello mushrooms with the other half of the Essential Cuisine South Indian Style Seasoning and grill top side down on a high heat bbq. Turn after 2-3 minutes.

3. Turn back over and pile with the mushroom, walnut and bread mix.

4. Place on tin foil and cover with another sheet of tin foil and crimp the edges to make a bag.

5. Cook for 5-6 minutes on a medium heat until the bread top is warm

This recipe features...

South Indian Style Seasoning

South Indian Style Seasoning

VIEW PRODUCT >
From Garden To Kitchen Recipe Book

This recipe features in our Interactive Recipe Books

VIEW ALL RECIPE BOOKS >
Eat Street Recipe Book

Find your regional sales contact

Contact your local rep for local distributors and much more. Find my local rep >

Request a free sample

FREE Samples
Try them for yourself! Request a sample >

Get
in touch

Got a question?
We’re here to help, chat now. CONTACT US >
© Copyright 2020 Essential Cuisine. All rights reserved.