I was fortunate enough to be invited to judge a local competition at The Heart of Worcestershire College as part of the FutureChef initiative just before lockdown. It was all round a great experience and it was inspiring to see the talent of the young chefs. Unfortunately lockdown put a pause on the in-person local competitions, so they naturally changed the format to a digital approach, which I also helped judge...
The UK’s largest and most prestigious programme of culinary competitions is set to make a live return in 2022, but the entry deadline is looming! International Salon Culinaire is excited to continue their world class series of competitions at HRC 2022, London. There is a wide variety of classes to choose from for chefs of all levels, including themed competitions incorporating food trends and competitions using specialist ingredients...
On the 18th of January, Highbury College in Portsmouth opened their doors and welcomed Business Development Manager, Gary Kilminster and Development Chef , Robin Dudley for a street food inspired interactive demonstration.During an Essential Cuisine interactive demo, our team of passionate chefs work alongside students to create mouth-watering dishes, with the aim to teach the budding young chefs...
Essential Cuisine are proud to share the success of their annual festive advent calendar for the fourth consecutive year, resulting in a £1000 donation to industry loved charity, Hospitality Action. The British supplier of stocks and sauces offered up a festive feast of prizes for twelve days in December, from product hampers to shopping vouchers, Beats headphones to a FitBit watch, receiving over 2000 entries in total.
