

10 Bratwurst
10 brioche hotdog rolls
250g white cabbage, very finely sliced
50g cider vinegar
50g water
50g caster sugar
25g Indian Inspired Keralan Seasoning
Street Food Chef Bombay BBQ Inspired Sauce to drizzle
Crispy onions to garnish
Recipe for Sauerkraut:
Recipe for the Bratwurst: