If you are passionate about food and can cook a 3 course meal for 2 people using local produce, then sign up below to be notified when entries are open for North West Young Chef of the Year 2020! It is the perfect opportunity to show off your skills and boost your career prospects.
2018’s Winner was Cyril Gabriel from Carden Park Hotel. Speaking about his success, Cyril said “the whole experience of the competition has enabled me to progress in my career as a professional chef, I have grown in confidence, not only behind the stove but as a person on the whole. Thanks to the organisers and judges for giving us the opportunity to showcase our talents and most of all our passion for the industry.”
The winner will become the North West Young Chef of the Year, and gain automatic entry into the semi-final of the Craft Guild of Chef’s National Young Chef Competition. The winner will also receive £500 cash prize, a demo slot at Northern Restaurant and Bar Live 2020, a set of Robert Welch professional knives, a portable induction hob courtesy of CHR, and an overnight stay at the stunning Mere Hotel and Spa in Cheshire.