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Essential Cuisine
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Pan Fried Cod, Lobster & Brown Shrimp Sauce with Peas & Spinach
Fried Pineapple Rice
Pumpkin and Ricotta Tortellini with Squash and Sage Veloute
Fish Pakoras
Duck and Orange Sauce
Pork, Apple, Cider and Sage Veloutè
Chasseur Sauce
Rabbit Velouté
Beer and Bacon Pancakes
Tacos De Pescado
Tacos Al Pastor
Doughnuts with Cornflake Cream and Hibiscus glaze
Asian Aromatic BBQ Flank Steak
Mauritian Squid Curry
Boeuf A La Bourguignonne
Thai Spiced Turkey and Coconut Broth
Thai Noodle Salad with Fried Tofu
Pad Thai
Thai Spiced Chicken Broth
Bass in a Bag
Roasted Sweet Potato and Lentil Salad
Jerk Fish with a Zingy Corn Salsa
Nasi Goreng
Pork and King Prawn Balls
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