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Olive Pastry Swirls
Essential Cuisine

Recipe Inspiration

Olive Pastry Swirls

Olive Pastry Swirls
PREP TIME: 10 mins
COOKING TIME: 20 mins
SERVES: 10
WARNING: Please ALWAYS check the allergens on the packaging of any other ingredients you use to make our recipes.
NUTRIENTS PER 100G:
Calories248kcal
Fat18g
Saturates4.3g
Sugar0g
Salt1.1g

Ingredients...

1 sheet of frozen puff pastry - defrosted

170g black olives - pitted

1 clove garlic

50g green olives – pitted

5g Essential Cuisine Light Vegetable Stock Mix

1 egg – for egg wash

Method...

1. Preheat an oven to 180°C.

2. Place the olives, garlic and Essential Cuisine Light Vegetable Stock Mix into a food processor, making a tapenade.

3. Spread out the tapenade on top the puff pastry, roll up lengthways, cut into 10 & flatten slightly, place on a baking tray & cook for 20 minutes.

4. Serve warm.

This recipe features...

Light Vegetable Stock Mix

Light Vegetable Stock Mix

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From Garden To Kitchen Recipe Book

This recipe features in our Interactive Recipe Books

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Eat Street Recipe Book

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