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Essential Cuisine

Recipe Inspiration

Charred Corn with Seasoned Butter

Charred Corn with Seasoned Butter
PREP TIME: 10 mins
COOKING TIME: 20 mins
SERVES: 10
WARNING: Please ALWAYS check the allergens on the packaging of any other ingredients you use to make our recipes.
NUTRIENTS PER 100G:
Energy56kcal
Fat4.7g
Saturates2.8g
Sugar1.2g
Salt0.78g

Ingredients...

5 corn on the cobs

2 litres water

120g Essential Cuisine Aromatic Base

SEASONED BUTTER

150g softened butter

15g Street Food Chef Chermoula, BBQ, Satay, Dark Mexican or South Indian Style Seasoning

Chopped parsley, to garnish

Method...

1. Bring the water to the boil in a medium pot, add the Essential Cuisine Aromatic Base, whisk until dissolved. Add the corn and cook until al dente. Remove the corn and leave to cool, then slice each one into 6.

2. Heat a griddle pan and brush each piece of corn with a little oil. Add to the pan and allow the corn to char around the edges.

3. Mix your choice of Street Food Chef Seasoning with the butter and add the pan with the corn.

4. Serve in suitable dish.

This recipe features...

Aromatic Stock Base

Aromatic Stock Base

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From Garden To Kitchen Recipe Book

This recipe features in our Interactive Recipe Books

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Eat Street Recipe Book

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