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Asian Aromatic Base
Asian Miso Base
Beef Flavoured Vegan Stock Mix
Beef Glace
Beef Gravy Mix
Beef Stock Mix
Cheese Stock Mix
Chicken Flavoured Vegan Stock Mix
Chicken Gravy Mix
Chicken Stock Mix
Classic Béchamel Sauce Mix
Crème Anglaise
Dark Mexican Style Seasoning
Fish Stock Mix
Game Glace
Instant Gravy
Jalfrezi Seasoning
Keralan Style Seasoning
Korma Seasoning
Lamb Flavoured Vegan Stock Mix
Lamb Glace
Lamb Stock Mix
Light Vegetable Stock Mix
Lobster Glace
Lobster Sauce
Mushroom Stock Mix
Peanut Free Satay Style Seasoning
Peppercorn Sauce
Premier Chicken Jus
Premier Lamb Jus
Premier Red Wine Jus
Premier Rich Vegetable Jus
Premier Veal Jus
Rogan Josh Seasoning
Savoury Gravy Mix
Signature Beef Jus
Signature Chicken Stock Reduction
Signature Hollandaise Sauce
Signature Red Wine Jus
Signature Veal Stock Reduction
South Indian Style Seasoning
Spicy Persian Style Seasoning
Tikka Seasoning
Turkey Stock Mix
Veal Glace
Vegetable Mirepoix Glace
Vegetable Stock Mix
Wild Mushroom Glace
Wild Mushroom Sauce
Zesty Chermoula Style Seasoning
Bloody Mary Soup Shot
PREP TIME: 30 mins
COOKING TIME: 0 mins
SERVES: 10
WARNING: Please ALWAYS check the allergens on the packaging of any other ingredients you use to make our recipes.
NUTRIENTS PER 100G:
Energy28kcal
Fat0g
Saturates0g
Sugar3.9g
Salt1.1g
Ingredients...
800g Fresh ripe tomatoes, halved and de-seeded
100g Peeled and roughly chopped shallots
200ml Fresh tomato juice
20g Essential Cuisine Vegetable Stock Mix
30ml Worcestershire sauce
30ml Vodka
15g Horseradish sauce
3g Celery salt
15ml Fresh lemon juice
Freshly ground pepper
10 x Peeled celery batons
Method...
- Place the tomato, shallots, juice, stock mix, Worcestershire sauce, vodka, horseradish, celery salt and lemon juice into a blender.
- Blend till smooth, adjust consistency with a little water if required. Season with pepper and push through a sieve into a jug.
- Chill well, then serve in glasses with an ice cube and celery baton.
