A rich and flavourful sauce base with hints of tomato and aromatic vegetables, herbs and spices. Use to make a rich and creamy lobster sauce, perfect for seafood dishes. Make it your own by adding freshly squeezed lemon and chopped dill.
You’ll be proud to put your name to this.
Size: 800g tub
Yield: 5 litres
Shelf-life: 15 months
Lobster Stock (Water, Lobster (Crustacean) Extract), Fish Stock (Water, Fish Extract), Mussel Stock (Water, Mussel (Mollusc) Extract), Shrimp Stock (Water, Shrimp (Crustacean) Extract), Modified Tapioca Starch, Glucose Syrup, Maltodextrin, Salt, Tomato, Yeast Extracts, Sunflower Oil, Sugar,
Carrot, Herbs and Spices, Onion, Garlic, Natural Flavouring, Colour (Paprika Extract), Celeriac, Leek.
For allergens see ingredients in bold.
Typical Values | Per 100ml prepared sauce | Per 100g as sold |
---|---|---|
Energy | 273.9kJ / 65.2kcal | 1142kJ / 272kcal |
Protein | 1.22g | 7.8g |
Carbohydrate | 7.8g | 48.7g |
(of which sugars) | 2.60g | 17.3g |
Fat | 3.52g | 5.1g |
(of which saturates) | 1.81g | 0.6g |
Fibre | 2.60g | 0.4g |
Salt | 1.08g | 7.5g |