Embark on a flavour adventure with our Jalfrezi Seasoning. A vibrant fusion of peppers, coriander, and cumin, meticulously balanced to recreate the bold and zesty flavours of Jalfrezi. Experience India's culinary magic.
Size: 2 x 650g pots
Shelf-life: 12 months (from date of production)
Storage: Store in cool, dry, ambient conditions
Directions for use: To add this seasoning to our Curry Onion Sauce, we recommend using a minimum of 90g of Jalfrezi Seasoning per 3kg pouch of Curry Onion Sauce. Alternatively, use in many other stages of the cooking process – think shake, season, rub and marinate! Products must be cooked through before consumption.
Chicory Extract, Herbs & Spices (Cumin, Turmeric, Chilli, Paprika, Coriander, Ginger, Fennel, Cinnamon, Cardamom, Black Pepper, Bay Leaf Powder, Nutmeg, Clove), Tomato Powder, Yeast Extract, Onion Powder, Garlic Powder, Green Peppers, Red Peppers, Natural Flavouring, Colour (Plain Caramel), Rapeseed Oil*, Citric Acid.
*denotes a processing aid
^Does not contain declarable allergens under the EU regulation 1169/2011 (Annex 11)
Typical Values | Per 100ml prepared | Per 100g as sold |
---|---|---|
Energy (kCal/KJ) | 175 / 733 | |
Fat (g) | 3.6 | |
of which saturates (g) | 0.5 | |
Carbohydrates (g) | 27.5 | |
of which sugars (g) | 9.7 | |
Fibre (g) | 55.6 | |
Protein (g) | 8.0 | |
Salt (g) | 0.8 |