Curry Onion Sauce
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Curry Onion Sauce
Our Curry Onion Sauce is made with naturally sweet, Spanish onions and the perfect blend of spices that can be adapted to your needs. Perfect for operations with fewer staff, encompassing all culinary skill levels, this product can be simply snipped, tipped and heated through. For a consistent approach, serve as a base, or be creative and customise with our brand-new range of high performing Indian Inspired Seasonings.
Free from declarable allergens^, this base provides the perfect time, labour and energy-saving solution when considering preparation, cooking, and the ordering of multiple ingredients.
Size: 3 x 3kg pouches
Shelf-life: 15 months (from date of production). Once opened, refrigerate and consume within 3 days
Storage: Store in cool, dry, ambient conditions
Directions for use: We recommend using a minimum of 90g of Indian Inspired Seasoning per 3kg pouch of Curry Onion Sauce. Product must be cooked through before consumption.
Ingredients
Onion (69%), Water, Tomato Paste, Salt, Rapeseed Oil, Glucose Syrup, Sugar, Garlic Puree, Cumin, Ginger Puree, Paprika, Yeast Extract, Ground Coriander, Turmeric, Ginger, Ground Fennel, Cinnamon, Lemon Juice Concentrate, Black Pepper, Cardamom, Clove, Bay Leaf.
^Does not contain declarable allergens under the EU regulation 1169/2011 (Annex 11)
*Meets 2024 salt targets set by Public Health England
Nutritional Information:
| Typical Values | Per 100g as sold | |
|---|---|---|
| Energy (kCal/kJ) | 33 / 140 | |
| Fat (g) | 1.1 | |
| of which saturates (g) | 0.1 | |
| Carbohydrates (g) | 3.5 | |
| of which sugars (g) | 3.3 | |
| Fibre (g) | 1.8 | |
| Protein (g) | 1.4 | |
| Salt (g) | 0.5 |
