Here at Essential Cuisine, we're proud to provide you and your hard-working team with the best quality stocks, jus, gravies, demi-glaces & glaces
We know stocks are the cornerstone of a good kitchen, we want to give you the opportunity to try ours free of charge so you can taste the difference for yourself.Click here to switch!
Created using only the best ingredients, our gluten free Premier Jus range tastes and performs as a kitchen made jus would, giving you a consistent solution but in a fraction of the time it would take to make your own, allowing you more time to get creative in the kitchen.Download now
If you are passionate about food and love binging YouTube videos, then our channel is the place for you! In partnership with Staff Canteen, we regularly release high quality, delicious videos just for you!Watch now
With more exclusive episodes on the way, keep checking back for new content.Find out more
We use Essential Cuisine’s stocks, mainly chicken stock, beef stock, vegetable stock and fish stock, in everything from coq au vin and hoi sin sauce for sticky pork belly and Chinese noodles through to vegetarian aubergine and courgette Goan curry.
Martin Spicer, Head Chef, St Leonards-Mayfield SchoolRead more testimonials