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Helping You Minimise Food Waste - Food Waste Action Week 2021
With cost remaining at the forefront of many minds for the foreseeable future, it’s important to think outside of the box when it comes to ingredients nearing their sell by dates. We’ve listed some of our go-to sweet and savoury options below. As always, we’d love to hear about some of the weird and wonderful ways you use any leftover ingredients. Tweet us @essentialcuisin or share your creations to our Instagram @chef.essential
Adding alternative sources of protein to your dishes is the key to making the most of each recipe, enabling you to maximise the amount of portions available. We’ve listed some of our creations below.
The Essential Cuisine range
With a 9-18 month shelf life and endless applications, it’s almost impossible for our products to go to waste. What’s more the Essential Cuisine team are always on the look out for ways to further enhance product quality thereby allowing an extended shelf life without the use of preservatives. View the full range here.
To find recipe inspiration using leftover ingredients (all suitable for freezing) click here.
