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Essential Cuisine
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An Interview with Sophie Murray: Deputy Chair at NACC
Lobster Poutine
Fish Pie with a Smoked Cheese Potato Crust
Tawa Paneer
Rich Beef Lasagne
Aromatic Asian Spiced Prawn Arancini
Traditional Cottage Pie
Cream of Celeriac and Shropshire Blue Cheese Soup
Vegetarian Cottage Pie
Mushroom Cobbler
Mushroom Empanadas
Wild Mushroom and Asparagus Risotto
Muttar Paneer
Chiles En Nogada
Welsh Lamb and Leek Cawl
Baguette Pizzas
Roasted Sweet Potato and Lentil Salad
Vegan Mushroom, Chestnut and Cranberry tart
Kimichi Arancini
Korean Pizza
Seasonal Christmas Pizza
Tikka Roast Pizza ‘Not Chicken’
Chicken and Grits
Breakfast Muffin Frittata
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