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Roast Chicken Stock
Fantastically flavoursome, Essential Cuisine's roast chicken stock has all the characteristics of the roasting pan and is just right for all roasting recipes, jus and gravies.

Ingredients when reconstituted:
Chicken Stock (Water, Chicken Stock), Flavourings (contain Egg), Glucose Syrup, Salt, Yeast Extract, Vegetable Oil.

Allergen Advice:
Contains: Egg
Gluten free

Ambient 800g tub
12 months shelf life Yield: 50 Litres

Typical Values

Per 100ml 
prepared Stock 

Per 100g 
as sold 

Energy 16.4 kJ/3.9 kcal 1024 kJ/245 kcal
Protein

0.33g    

20.2g

Carbohydrate    

0.58g

36.1g

  (of which sugars)

0.50g

30.8g

Fat

0.04g

2.2g

   (of which saturates)

Trace

0.8g

 Fiber

Trace

0.1g

 Sodium

0.22g

14.0g

(Salt equivalent)

0.56g

35.0g

Essential Cuisine Roast Chicken Stock Mix
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Useful Tip
I even take the chicken stock home with me as it is great with floury potatoes; par boiled, thrown in a colander with some goose fat and stock, and roasted.”
Paul Wedgwood, Chef Proprietor, Wedgwood The Restaurant