BITING INTO EDINBURGH!

Like a lion stalking a gazelle, Paul Wedgwood took his time before he pounced. Twelve years, in fact, before he finally threw open the doors to his own Scottish European fusion restaurant in the heart of that city of festivals, Edinburgh. And it was worth the wait. Picking up rave review after rave review, Wedgwood the Restaurant is now gearing up to celebrate its second birthday on August 1st and Essential Cuisine is proud to be part of this success... read more>>
16/07/2009|