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Essential Cuisine Press Releases
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30/08/2006
ESSENTIAL CUISINE UNVEILS NEW AND IMPROVED TURKEY STOCK
To make the best turkey gravy this Christmas chefs can now turn for help to Essential Cuisine's new and improved Turkey Stock.
Made from the finest ingredients, the company's Turkey Stock is a great taste base for turkey gravy and was added to the range by popular demand.
Experts at Essential Cuisine have improved the roasted flavour of the stock, making it perfect for turkey gravies.
It is the latest product in a successful range which also includes Chicken, Beef, Vegetable, Veal, Fish, Lamb, Ham and Mushroom Stock Mixes.
Click here to download and read the full press release
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